Ephesus Flame

Ephesus Flame – Where Heat Meets Heritage
Inspired by the ancient fires of Ephesus, this bold blend unites natural sea salt, smoked chili pepper, coriander, black pepper, and a hint of clove. It delivers deep, smoky heat with spicy-sweet notes and a touch of earthy complexity.

Whether you're grilling over open flames or finishing a dish at the table, Ephesus Flame adds intensity, depth, and a taste of history.

🍽️ Usage Suggestions:

• Grilled meats & kebabs – Rub onto lamb, beef, or chicken before grilling for a smoky, spicy crust.
• Roasted vegetables – Sprinkle over eggplant, zucchini, carrots, or potatoes before roasting.
• Soups & stews – Add a pinch to lentil or tomato-based dishes for extra depth.
• Dips & marinades – Blend into olive oil, yogurt, or tomato paste for Mediterranean-style flavor.
• Finishing salt – Use on fried eggs, hummus, or flatbreads for a final flavor boost.

Ingredients: Salt, Smoked Chili Pepper, Coriander, Black Pepper, Clove.

🌿 100% Natural • No Additives • Handcrafted in Small Batches