Experience a rare expression of nature’s finest. BRY Foods Early Harvest Extra Virgin Olive Oil is crafted from young, handpicked olives grown in the legendary sun-kissed groves of Ayvalık, Türkiye—a region celebrated for a centuries-old olive oil tradition.

While the general harvest begins in late autumn, our olives are picked early in mid-October while still green and firm. They are cold-pressed within hours of harvest to capture a vibrant, "living" oil. This meticulous process yields an oil naturally rich in polyphenols, offering powerful antioxidants, a brilliant fruity aroma, and the pleasantly peppery finish that is the hallmark of true freshness and superior quality.

With an oleic acid level below 0.8%, this unfiltered oil retains its full nutrient profile, presenting a cloudy golden-green hue and a bold, authentic taste that awakens every dish it touches.

Why You’ll Love Our Early Harvest Oil

🌿 High Polyphenol Count Packed with natural antioxidants that support heart health and reduce inflammation, offering more than just flavor—it’s a wellness staple.

🚜 Cold-Pressed & Unfiltered By skipping the filtration process, we preserve the tiny particles of olive fruit that hold the oil’s most intense aroma and nutritional value.

🍃 Signature Ayvalık Profile Renowned for producing the world’s most balanced oils, our Ayvalık harvest delivers bright grassy notes with a sophisticated, spicy kick.

💎 The Freshness Guarantee Harvested and pressed in the same window to ensure a low acidity level and a shelf-stable, high-quality finishing oil.

🥗 Culinary & Finishing Inspiration

To fully appreciate the complex notes of this high-polyphenol oil, we recommend using it primarily as a finishing touch:

🍞 The Ultimate Dip Drizzle into a shallow bowl with a pinch of sea salt and dried oregano for dipping fresh, crusty sourdough or focaccia.

🥗 Gourmet Dressings Whisk with a dash of lemon juice or balsamic vinegar to create a vibrant dressing for arugula, kale, or heirloom tomato salads.

🍲 The Final Flourish Add a golden swirl over warm lentil soups, grilled Mediterranean sea bass, or roasted seasonal vegetables just before serving.

🍦 The Modern Twist For a gourmet dessert, drizzle a tiny amount over premium vanilla bean gelato with a crack of sea salt.

Product Specifications

🌍 Origin Ayvalık Region, Türkiye — World-renowned for aromatic olive excellence.

🥣 Characteristics Unfiltered, cold-pressed, early harvest (mid-October), oleic acid < 0.8%.

📦 Storage Instructions Store in a cool, dry place, away from heat and direct sunlight. Keep tightly sealed to preserve polyphenol richness.

💡 Note on Purity As this product is unfiltered, a small amount of natural sediment at the bottom of the bottle is normal and a mark of 100% raw purity.

Visit Us in Toronto or Order Online

📍 Discover the Gold Standard on College Street Sample our harvest in person at the BRY FOODS boutique in Toronto. Taste the difference that early-harvest, unfiltered oil makes.

📦 Fast Canada-Wide Shipping Not in the city? Order online at bryfoods.ca for fast, reliable delivery across Ontario and all of Canada. Bring the powerful, pure taste of the Mediterranean to your kitchen today.